PEANUT BUTTER BANANA CHOCOLATE CHIP COOKIES

I shared the recipe for these cookies -- Chocolate Chip Banana Cookies. They've received excellent reviews! Extra yummy and soft, they are reader's brand new way to use their ripe bananas .

Input these Peanut Butter Banana Chocolate Chip Cookies. Peanut Butter Chocolate Chip Banana Cookies seemed sooo far more difficult to state Chocolate and banana proceed together obviously. However, you understand what goes better with peanuts? Peanut butter! The accession of peanut butter processors takes these biscuits on the top.

There is a good deal of methods by which you can customize these cookies that are wonderful. Among our favorites is by simply incorporating in nuts. Walnuts macadamia nuts! The biscuits are soft therefore let cool completely before storing. Should I want to pile them, I love to separate them using a bit of paper.

These Peanut Butter Banana Chocolate Chip Cookies that are simple are yummy and more enjoyable than creating banana bread ! Super wonderful and soft!

Course Dessert
Complete Time 15 minutes
Servings 2 dozen

ingredients

1. 1 teaspoon baking soda
2. 1 tablespoon corn starch
3. 1/2 tsp salt
4. 2 medium bananas

Extract

1 cup peanut butter chips

Directions

1. Stir together the flour, baking soda, corn starch, and salt in a medium bowl and set aside.
2. Bananas cream butter, and sugars blended.
3. Add vanilla extract and blend until blended.
4. Stir in the flour mixture just until blended.
5. Stir in chocolate and peanut butter chips.
6. Cover and simmer for half an hour.

Preheat oven to 375F. Line two cookie sheets with parchment paper.

1. Use a cookie scoop to scoop cookie dough out .
2. Bake cookies for 10 to 12 minutes or just until they begin to turn light, golden brown at the top.
3. Let cookies cool on cookie sheets.
4. Store in airtight containers for up to a week.

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